03/11/1991 Regular - Laserfiche WebLink

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session 1538, Minutes March 11, 1991 Page 2 SITE PIAN REVIEW - 7940 OLIVE ~1~1' ROAD '!he city Manager recornrnendErl approval of an application to add a 16' by 42' "greenhouse" to the front of the restaurant at 7940 Olive arxl a new 11' by 42' patio in front of the greenhouse, with the followirq corrlitions: 1. A revised parking plan arxl revised laniscape plan shall be subnitted to the Director of Plannirq for his review arxl approval. '!he larxlscape plan shall depict elimination of the pavement i.Inroodiately north of the exist- ing front lawn area arx:l its replacement with lawn arx:l larxlscapirq appro- priate to the existirq buildirq arxl signs. I..arrlscapirq shall be insta1lErl arx:l maintained in accordance with the approvErl plan. '!he pavement in this area shall be removErl arxl the approvErl landscapirq installErl prior to occupancy of the greenhouse addition arxl outdoor dinirq area. '!he re- vised parking plan shall allow for proper vehicle circulation t.hrot.igh the entire site arx:l be designed so as to allow for location of the trash dtmlpSter immediately behind the buildirq. 2. '!he trash dumpster shall be located immediately behirrl the buildirq, al- lowing the buildirq to conceal it from view. No additional enclosure of the trash will be required. 3. '!he extended parking area to the south shall be paved in accordance with the requirements of Section 34-50 of the University City Zoning Code pri- or to occupancy of the exparrled restaurant area. 4. '!he freestanding sign advertisirq "Barbecuelf on the front lawn shall be removed prior to occupancy of the restaurant ~ion. Mr. Ollendorff said the applicant should also verify that at least 50% of the sales consist of food or non-liquor items, as required by ordinance. He not- ed that several patrons suggested the establishment was more of a bar than a restaurant. Mr. Hadley E. Miller, the restaurant operator, came forward. Respondirq to Mrs. '!horrpson, Mr. Miller said the restaurant's food sales totaled over 51%, and it was open seven days a week. Mayor Majerus asked about the menu, arxl Mr. Miller said barbecue, fish dish- es, steaks, sandwiches arx:l fast-food type items, arxl several chicken entrees are served. In addition, breakfast is sel:Ved on Saturday mornirq. Mr. Schoorner asked Mr. Miller to provide the city staff with a copy of the restaurant's menus, arx:l also directe1 the City Manager to continue monitorirq the restaurant for compliance with the licensing law regarding food sales. Mr. Ollendorff said he would do so, and. asked Mr. Miller if he could estiJnate the number of meals sel:Ved per day. Mr. Miller said that would be diffiOJlt, however, he did have cash register receipts showi.n3' the separate cuoounts of food and liquor sold. Mr. Schoorner noved approval includirq all corrlitions. Mrs. '!hompson secorrled the motion. Mr. Miller said the dbnensions of the restaurant additions were shown incor- rectly--the greenhouse is 14' by 42' arxl the patio is 12' by 42'.