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BILL NO. AN ORDINANCE AMENDING CHAPTER 5.08 OF THE UNIVERSITY CITY MUNICIPAL CODE, RELATING TO ALCOHOLIC BEVERAGES, BY REPEALING SECTION 5.08.240 THEREOF, RELATING TO HOURS OF SALE AND CLOSING-SALE ON SUNDAY, AND ENACTING IN LIEU THEREOF A NEW SECTION TO BE KNOWN AS "SECTION 5.08.240 HOURS OF SALE AND CLOSING-SALE ON SUNDAY," THEREBY AMENDING SAID SECTION SO AS TO PF:R-M4-T-R-~,g-T-~tz~ ~ AN; I:~_ _n~,=, T_G~__F~-I~_P. __4:N=T_tr3~__I,_.~__, _,,~,.j ,_..,4,j,_,~_ ,, ,_ THE DRINK AT RETAIL FOR CONSUMPTION ON THE PREMISES A SAVINGS CLAUSE AND PROVDING A PENALTY. BE IT ORDAINED BY THE COUNCIL OF THE CITY OF UNWERSITY CITY, MISSOURI, AS FOLLOWS: Section 1. Chapter 5.08 of the University City Municipal Code, relating to alcoholic beverages, is hereby amended by repealing Section 5.08.240 thereof, relating to hours of sale and closing-sale on Sunday, and enacting in lieu thereof a new section to be known as "Section 5.08.240 Hours of sale and closing-Sale on Sunday", thereby amending said section so as to permit restaurant bars to sell intoxicating liquor by the drink at retail for consumption on the premises between nine a.m. and midnight on Sunday; so that said section, as so amended, shall read as follows: 5.08.240 Hours of Sale and closing- Sale on Sunday. No person having a license under this article, nor any employee of such person, shall sell, give away, or permit the consumption of, any intoxicating liquor in any quantity between the hours of one-thirty a.m. and six a.m. on weekdays and between the hours of one-thirty a.m. Sunday and six a.m. Monday, on or about his or her premises. If a person has a license to sell intoxicating liquor by the drink under this article, the licensee's premises shall be and remain a closed place as defined in this section between the hours of one-thirty a.m. and six a.m. on weekdays and between the hours of one-thirty a.m. and six a.m. Monday. Where such licenses authorizing the sale of intoxicating liquor by the drink are held by clubs or hotels, this section shall apply only to the room or rooms in which intoxicating liquor is dispensed; and where such licenses are held by restaurants whose business is conducted in one room only and substantial quantities of food and merchandise other than intoxicating liquors are dispensed, then the licensee shall keep securely locked during the hours and on days specified in this section all refrigerators, cabinets, cases, boxes, and taps from which intoxicating liquor is dispensed.